Tomato-Egg Stir Fry is a humble comfort meal made with tangy tomatoes and tender scrambled eggs. It’s simple, budget-friendly, and goes perfectly with a bowl of warm rice.
Author: Ian
Cucumber Kimchi (Oi Kimchi)
Cucumber kimchi is a crisp, refreshing Korean side dish. Pair this with all your favorite summer dishes for a spicy and savory flavor pairing.
Dynamite Lumpia
Dynamite lumpia is a flavor-packed springroll appetizer that’s perfect for any party or get-together!
Tofu Cabbage Rolls
If you want to up veggies into your regular diet, then this is for you. These cabbage rolls are filled with tofu, mushrooms, carrots, and rice for an incredibly filling meal.
Beijing Beef
Beijing Beef is a Panda Express classic where tender beef is tossed in a tangy and sweet sauce. Serve alongside fresh veggies and a bowl of rice to bring the taste of classic takeout to your own home!
Taho Recipe (Filipino Tofu Dessert)
This Taho recipe uses ready-made silken tofu for ease. We steam it slightly, then douse it with a homemade brown sugar syrup (arnibal) and sago pearls for the ultimate Filipino sweet treat.
Hong Shao Rou (Red Braised Pork Belly)
Hong Shao Rou is a sticky, caramelized pork belly dish that’s been braised until fork tender in a flavorful, aromatic sauce.
Sinangag Recipe (Filipino Garlic Fried Rice)
Sinangag is a toasty, aromatic Filipino fried rice dish that’s perfect for garlic lovers. Pair this with any meal of your choice to elevate its flavors to the next level.
Orange Chicken Recipe
This was our tried and true Orange Chicken recipe since going viral in 2023! With just a few Asian staple ingredients, you’ll be able to make this dish similar, if not better, than the takeout version!
Ube Champorado (Sweet Ube Rice Porridge)
Ube champorado is a twist on the original Filipino champorado. Made with glutinous rice, coconut milk, and ube, this will for sure be a filling breakfast or a tasty dessert/snack!