Easy Filipino and Asian Recipes
These peach mango pies are tiny, flaky pies packed with serious flavor. Originally from the popular Filipino fast-food chain, Jollibee, you’ll see just how incredibly delicious and easy these pies are to prepare!
Mango sticky rice is a delicious tropical dessert originating from the streets of Thailand. The tart and floral taste of the mango complements perfectly with the sweetness of the coconut sauce, making this dessert absolutely irresistible!
A bright and flavorful mango salad tossed with a savory, sweet, and citrusy dressing. This fresh salad can be enjoyed on its own or as a side dish for all your summer dishes!
This mango sago is a delicious tropical Asian dessert. Combining fresh, sweet mangoes with chewy sago pearls and creamy coconut, this will definitely beat the summer heat!
Mango float is one of the most easiest and popular Filipino deserts! It’s incredibly fresh from the slices of mangoes all in between layers of graham crackers and sweet whipped cream. This will for sure be a hit at every dessert table!
Mapo tofu is a comforting tofu dish made with minced meat, aromatics, and fragrant chilies. It’s one of the traditional Chinese dishes originating from the province of Sichuan; famous for their bold, spicy, and numbing flavors!
Searing your bok choy on a cast iron pan is one of the best ways release its natural sweetness. Brushed with our delicious spicy peanut sauce, this Bok Choy will soon become one of your favorite vegetables!
A staple in Filipino breakfasts, this sinangag (Filipino garlic fried rice) is toasty and savory, with a kick of spice using chili oil. It’s the perfect accompaniment to any dish, at any time of the day!
Yes, chili oil noodles ready in just 10 minutes! Just mix the sauce together, boil your noodles, and combine, it’s that simple. Feel free to mix in some other proteins or veggies of your choice to make this quick and easy meal even more delicious.
This is a classic recipe for chicken adobo but with a spicy twist! It’s garlicky and savory with a kick from the addition of our homemade chili oil, making this for sure a favorite amongst all you spicy-lovers.
I'm a Filipino-Canadian homecook, content creator, and massive foodie. Here I share a collection of my favorite Filipino and Asian recipes!